À la Carte Breakfast Sandwich
Lightly toasted choice of bread—croissant, English muffin, bagel, etc.—with your choice of sausage patty, ham, or bacon, and two fried eggs.

Exquisite dining experiences curated for discerning travelers
Browse our carefully curated menu selections, each designed to provide an exceptional dining experience at altitude.
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Lightly toasted choice of bread—croissant, English muffin, bagel, etc.—with your choice of sausage patty, ham, or bacon, and two fried eggs.
Apples, chia, yogurt, granola, nuts, and dried fruit.
Includes crispy bacon, cream cheese, garden herbs, provolone, sausage, and sun-dried tomato. Egg-white and custom options available.
Sourdough, feta, tomatoes, radish, and smashed avocado spread.
Assorted toasted bagels served with jam, whipped cream cheese, and whipped butter.
Flour tortilla filled with fajita mix, cheddar cheese, and your choice of sausage, ham, or bacon with scrambled eggs. Served with salsa, hot sauce, and sour cream.
Fresh berries and dried fruit, mixed nuts, breakfast bread, jar of jam, hard boil eggs, cheese, meat and crackers.
Steel-cut oats, vanilla yogurt, grapefruit, and orange, with a side of granola and chia seeds
Berries, coconut shavings, almonds. Gluten-free.
A light morning meal consisting of baked goods, yogurt, fruits, eggs, spreads, and orange juice.
Consists of baked goods, cheeses, cold cuts/cured meats, crackers, yogurt, granola, fruit, boiled eggs, and juice.
Chef's rotating specialty frittata.
Scrambled eggs, brown rice, chorizo, seasoned black beans, roasted corn, and fresh spinach served with sour cream, salsa, shredded cheddar, hot sauce, avocado, and tortilla strips.
Chef's rotating specialty oatmeal bake.
Customize your omelet with your choice of fresh ingredients.
Fresh berries, protein bar or protein balls, crudite & hummus, side salad, protein shake, sliced grilled chicken, steak and grilled shrimp. Shrimp cocktail optional.
Ask about our chef's quiche of the day.
Toasted groats, customizable with your choice of toppings.
A selection of scones, muffins, and pastries. sevred with whipped cream cheese and butter
Chia seeds soaked in coconut milk, cinnamon, vanilla, and maple syrup.
Select from our signature breakfast items, each individually packaged in convenient boxes for easy in-flight service.
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Our executive chef can create bespoke menus tailored to your specific preferences and dietary requirements.
Request Custom MenuWe source only the finest ingredients, focused on local and other sustainable market options.
All meals are prepared in our state-of-the-art kitchen facility by our team and packaged using specialized techniques to ensure optimal flavor and presentation at altitude.
